On Saturday May 20th, HCC was among the civil society organisations represented at the Commonwealth Civil Society Forum 2017 Policy Dialogue in Geneva. HCC was represented by …
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3 Day Workshop on Alcohol, Tobacco and Sugar-Sweetened Beverages, on Tuesday May 16th, PAHO opened the three-day Caribbean Sub-regional Workshop on Alcohol, Tobacco and Sugar-Sweetened …
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A local school in Barbados kicked off their 30 day junk food challenge on Friday May 12, 2017. This pilot is part of the HCC’s …
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Highlights from Healthy Schools Bermuda Healthy school programmes in all schools Cafeteria and Vending Machine policy introduced in 2006 Water-only policies introduced by the schools …
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HCC Signs MOU to Advance Workplace Wellness Programmes in the Caribbean, on Wednesday April 12th, 2017, the HCC signed an MOU with FirstCaribbean International ComTrust …
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Getting National NCD Commissions Up and Running is a publication, developed in partnership with the Commonwealth Secretariat, is the second of a two-part series on NNCDCs. Part …
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Speaking at a recent National Consultation on Healthy Foods for Barbadians, hosted by the Barbados Ministry of Health and the Barbados National NCD Commission, Karen Alleyne, …
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It was a historic occasion in Trinidad this past Wednesday March 22nd, when nine civil society organisations came together to officially launch the Trinidad & Tobago …
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Sodium Adds Up – A Comparison of Sample Meal Plans in Barbados. With World Salt Awareness week upon us we carried out our own survey …
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A Spoonful of Sugar – The “Not So Sweet” Truth About Barbados’ Breakfast Cereals (Inclusion of Barbados in WASH Global Breakfast Cereals Survey 2016). World …